Hoki fillets with skin 400 g
Deep-frozen, skin-on hoki fillets, ideal for cooking in butter or olive oil, or grilling.
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Ingredients
Hoki
fillets (Macruronus magellanicus, Macruronus novozaelandiae)
Nutritional values per 100 g
Energy:
351 kJ/84 kcal
Fat:
1.3 g of which saturates 0.2 g
Carbohydrates:
0 g, of which sugars 0 g
Protein:
17 g
Salt:
0.4 g
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